12AGH

Level 2 - Agricultural and Horticultural Science

Course Description

This course continues to build on students' knowledge of farming practices including: reproductive technologies, agricultural and horticultural concepts that challenge sustainability plus how to mitigate these challenges. Students participate in an investigation looking at the percentage of germination of seeds and continue to gain an understanding of livestock growth and development as well as studying land use in New Zealand.

Course objectives:

  • To prepare students for the study of agricultural and horticultural science at higher levels
  • To develop practical and problem solving skills
  • To develop an interest and appreciation for agricultural and horticultural science


Pre-requisites

Year 11 agricultural and horticultural science would be an advantage.

Course Specific Costs

$30 - consumable resources
$20 - field trip (venue TBA)

Pathway

This course leads onto NCEA Level 3 agricultural and horticultural science which is strongly recommended for students considering a career in the food and fiber sectors and/or students undertaking further studies at polytechnic/farming institutions or university. This course will also complement those studying commerce courses and geography as well as those who will pursue a career in the primary industries.

Credit Information

You will be assessed in this course through all or a selection of the standards listed below.

This course is eligible for subject endorsement.

Total Credits Available: 24
Internal Assessed Credits: 16
External Assessed Credits: 8
Assessment
Description
Level
Internal or
External
Credits
L1 Literacy Credits
UE Literacy Credits
Numeracy Credits
A.S. 91289 v2
NZQA Info

Agricultural and Horticultural Science 2.1 - Carry out an extended practical agricultural or horticultural investigation


Level: 2
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 91293 v2
NZQA Info

Agricultural and Horticultural Science 2.5 - Demonstrate understanding of livestock reproductive techniques in commercial production in New Zealand


Level: 2
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 91294 v3
NZQA Info

Agricultural and Horticultural Science 2.6 - Demonstrate understanding of how NZ commercial management practices influence livestock growth and development


Level: 2
Internal or External: External
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 91296 v2
NZQA Info

Agricultural and Horticultural Science 2.8 - Produce a landscape plan


Level: 2
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 91297 v2
NZQA Info

Agricultural and Horticultural Science 2.9 - Demonstrate understanding of land use for primary production in New Zealand


Level: 2
Internal or External: External
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
A.S. 91298 v2
NZQA Info

Agricultural and Horticultural Science 2.10 - Report on the environmental impact of the production of a locally produced primary product


Level: 2
Internal or External: Internal
Credits: 4
Level 1 Literacy Credits: 0
University Entrance Literacy Credits: 0
Numeracy Credits: 0
Credit Summary
Total Credits: 24
Total Level 1 Literacy Credits: 0
Total University Entrance Literacy Credits: 0
Total Numeracy Credits: 0

Disclaimer

Specific course content may change from what has been advertised in order to remain current and meet students' needs. 

The school has the right to make the best decision based on both staffing, and overall student interest, when preparing the final timetable.